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Many supermarkets are selling more and more products that are imported from other countries instead of selling food that is locally sourced.
What are the reasons for this?
Is this a positive or negative development?
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Since people, now, are more quality conscious and their purchasing power has increased, it is possible for supermarkets to sell food items from other parts of the world. This trend is beneficial for both consumers and farmers of the developing countries.
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There are two main reasons why supermarkets are keen to sell foreign food items. Firstly, such imported products are usually better as these items undergo multiple quality checks. Nowadays, consumers are quite specific/interested for better quality fruits and other such products. Also, they do not mind paying extra because they can afford a higher cost. As economy of most of the countries in Europe and America is in good shape, even middle class people also go for fruits and fish from other countries.
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As such, this trend gives people a chance to have variety in food. Currently, people in France can taste mangoes from India or tuna from China, which were earlier a rare delicacy limited only for the rich. Many of the farmers in Asia and Africa are benefitted financially from this change. Reason being, their crop is sold at a good price with only condition that they maintain international standard. Therefore, I feel it is a good outcome as far as consumers and producers are concerned.
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To conclude, people’s increased purchasing power and also their desire to taste exotic foreign food have given such a place on shelves of supermarkets. Such change brings variety for consumers and more money for the farmers.
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Rapid growth in transportation and technology has allowed supermarkets to sell food products from other parts of the world. This is definitely a positive change as it provides consumers a variety to choose from and is economically beneficial for developing countries’ farmers.
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Two reasons can be attributed to this sudden surge of imported food items’ sale in big supermarkets. Compared to local foods, such items usually go through rigorous quality checks. This results in a better standard of food, though at a little higher price. But, even that is not an issue anymore. People from Europe and America, thanks to their economic prosperity, can pay additional amount, especially their middle class community. Hence, one can see supermarkets flooded with foods from around the globe.